Grape Rakia Raketa

Grape Rakia Raketa is is a fresh and exciting grape rakia, producedmainly from the local Bulgarian grape variety Karlovski Misket and alittle bit of Muscat Ottonel. The rakia perfectly presents the typicalspecifics of the grape varieties and impresses by its spiciness andintense rose aroma. It is a classical drink that suits very good to lightsalads […]

Ednā Misket Rakia

Ednā Misket Rakia is made from the Bulgarian grape variety MisketSungurlare, characterized by notable spiciness, floral and flowerynotes. The aromas of rose oil, cardamom, quince, lavender, lilac,freshly cut grass and dried fruits are complemented by subtlenuances of vanilla, white chocolate, raisins and hazelnuts acquiredfrom the aging in a French oak barrel. It is suitable for […]

ARKANA Zephyra SPRING

Grape variety: 100% Black Sea Elixir*Fermentation: gentle crushing, fermentation with the skins –spontaneousAgeing: 6 months in lightly toasted old Bulgarian oak barrel ABV: 45 % by volume Aromas of white and yellow flowers, followed by a hint ofrose petals and violets.Soft and layered in the taste with a gentle and long finish.*a cross between the […]

ARKANA Nota SUMMER

Grape variety: 100% Pinot NoirFermentation: gentle crushing, fermentation with the skins –spontaneous Ageing: 1 year in 500l lightly toasted Bulgarian oak barrels ABV: 42 % by volume Rich golden colourAromas of red berries, followed by light honey-vanillanuances.Soft and gentle taste of brown sugar and darkchocolate, a hint of honey and caramel in theaftertaste.

ARKANA Eura AUTUMN

Grape variety: 100% Melnik (Broadleaved Melnik)Fermentation: gentle crushing, fermentation with the skins –spontaneousAgeing: 6 months in stainless steel tanks ABV: 42 % by volume Red fruits, herbs, pink and white peppers on the nose.Same distinctive flavours in the taste, refreshing and rich,suitable for pairings with meat dishes.

ARKANA Borea WINTER

Grape variety: 100% Petit MansengFermentation: late harvest, gentle crushing, fermentation with theskins – spontaneousAgeing: 6 months in stainless steel tanks ABV: 42 % by volume Distinctive aromas of honey, raisins, wax and a hint ofcitrus.Soft and gentle taste, rich flavours of dried fruits andsweet vanilla.Honey and and citrus in the aftertaste.

Arkana Masterblend 2

Grape variety: 100% Muscat Ottonel grapesFermentation: gentle crushing, fermentation with the skins – spontaneousAgeing: 3-4 years in two 500L lightly toasted Bulgarian oak barrels ABV: 45% A rich, old gold color and a rich, multi-layered flavor profile. Delicate notes ofgul and Turkish delight intertwine with dark chocolate and coffee and subtlenuances of sweet vanilla and […]

ARKANA rakia

Grape variety: 100% Muscat Ottonel grapesFermentation: spontaneous fermentation with theskins Ageing: 1/2 in stainless steel tanks, 1/2 in 500L lightly toastedBulgarian oak barrels for 6 months ABV: 42 % Light golden colourDistinctive aromas of rose petals and Turkish delight, hintsof sandalwood and sweet spice – cardamom, cloves andbrown sugar.Soft and gentle taste, rich flavours of […]

ARKANA Barrel aged rakia

Grape variety: 100% Muscat Ottonel grapes Fermentation: gentle crushing, spontaneous fermentation with the skins Ageing: in 500L lightly toasted Bulgarian oak barrels for 18 months Amber golden colourRich aromas of rose petals, lavender and citrus followed by vanilla anddark chocolate.A light spicy nuance of ginger, coriander and endive, followed by coffee,honey and sweet spices.Long and […]

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